Thursday, 7 April 2011

Thoughts and muses of a food lover

Every one is busy these days - including me - so whilst the intention is always to add new and sparkling comment on all things foodie just sometimes the practicality of actually having to do some real work as opposed to the rather delightful interaction with others via "Social Media" takes priority.

Imagine then my joy at finding someone in my network who is not only a passionate foodie but also launching a business writing about food.  Result!!  May I introduce Nick Butters (www.creamandbacon.com) who has just returned "home" to the North East of England from the gastronomic heart of Europe (so they would have us believe) to get down and dirty with all that is great about British Food along with a light hearted look at memories, wonderings and ponderings - in fact any excuse to write about food.   His first contribution can be found in Food Matters

Thanks Nick - we look forward to the next!

0 comments:

Post a Comment